This Korean-style fried chicken features crispy double-fried tenderloin pieces coated in a rich, sticky, sweet-and-spicy glaze. Itβs made with pantry-friendly ingredients and delivers a crunchy bite with a bold flavor kick that lingers. Finished with crushed peanuts and optional chili, this is the chicken everyone lines up for in Korea β now in your kitchen!
View RecipeA spin on Korean fried chicken with a Latin twist is what you'll find here. Super flavorful and crunchy! A must try!
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