Beijing Recipes

Hong Kong Soy Paste Noodles 港式炸醬面

Hong Kong Soy Paste Noodles 港式炸醬面

You can use any kind of noodles for this recipe. Even spaghetti goes well with this dish. Any ground meat or shredded meat will work. thin sliced pressed or firm tofu can be substituted for meat. Add some fried garlic and onion pieces as a topper to give it more crunch. Add some peanut butter and chopped peanuts to the sauce and add julienned cucumbers to the noodles, voila, you get Zhajiang Dan Dan Noodles!

View Recipe