pie Recipes

Apple Galette with Puff Pastry

Apple Galette with Puff Pastry

Make the fall season even cozier with this Apple Galette recipe. It's made with store-bought puff pastry is a great last-minute dessert option!

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Gluten Free Pumpkin Pie

Gluten Free Pumpkin Pie

Enjoy gluten free pumpkin pie with an easy filling and the flakiest of crusts!

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Vegan Sweet Potato Pie

Vegan Sweet Potato Pie

Vegan sweet potato pie - this vegan version of the classic American dessert is easy to make and indistinguishable from the original. It consists of a creamy, custardy spiced sweet potato filling with crisp pastry; you would never be able to guess that it is free from eggs, dairy AND coconut!

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Gluten-Free Blueberry Crostata

Gluten-Free Blueberry Crostata

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Mango Crisp Crumble Pie

Mango Crisp Crumble Pie

This Mango Crisp Crumble Pie is easy to bake. Mangos are rich in protective antioxidants, vitamin C and fiber. This crumble pie is topped with nuts and seeds, instead of grains, for extra nutrition and cancer-preventive compounds.

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Raw Loquat Pie

Raw Loquat Pie

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Sweet Or Savoury Pie Dough

Sweet Or Savoury Pie Dough

This is my absolute favourite pie dough. I use the savoury version for Quiches, Galettes, and Pasties. And the sweet version for all of my summer tarts and pies. It’s simple, flaky, and delicious.

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Ginger Apple Pie (Vegan)

Ginger Apple Pie (Vegan)

Ginger apple pie – this delicious vegan apple pie includes ginger for an extra spicy kick of flavour! Juicy apples and firey ginger are encased in crisp vegan pastry. It is perfect served with ice cream or custard!

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Pumpkin Pie With Pecan Crust

Pumpkin Pie With Pecan Crust

This is a combination of a pumpkin pie and pecan pie in one! I want to incorporate pecans pie idea into the crust and the topping and keep the pumpkin pie filling fairly traditional. This recipe is designed to be paleo-friendly, grain-free, gluten-free and dairy-free. It's great for autumn, Thanksgiving, Christmas or as a Sunday dinner dessert.

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Vegan Pecan Pie

Vegan Pecan Pie

Vegan pecan pie - this vegan version of the classic American dessert is rich, gooey, easy to make and utterly delicous! It is the perfect dessert for Thanksgiving or just for any Autumnal occasion.

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