If you love the taste of guavas, this pudding/halwa is for you. Made with roasted semolina, ghee, sugar, water and flavoured with fresh guava and ginger. It is a simple South Indian dessert with a tropical slant akin to mango, pineapple and banana sheera. The warming spice of ginger cuts through the richness of the sheera to create a beautifully balanced dish! Eat it immediately as a breakfast, tea-time snack or dessert. Also delicious chilled until set and served!
View RecipeIf you love the taste of guavas, this pudding/halwa is for you. Made with roasted semolina, ghee, sugar, water and flavoured with fresh guava and ginger. It is a simple South Indian dessert with a tropical slant akin to mango, pineapple and banana sheera. The warming spice of ginger cuts through the richness of the sheera to create a beautifully balanced dish! Eat it immediately as a breakfast, tea-time snack or dessert. Also delicious chilled until set and served!
View RecipeA no-bake dessert with a Belgian touch, made with layers of Biscoff spread whipped cream and milk dipped McVitie’s Rich Tea Biscuits. This Biscuit Pudding is sweet yet not too sweet, delicious yet not overpowering, luxuriously creamy yet light, its cuttable to show its layers yet simple to construct. An egg free dessert sure to create sweet memories!! Introducing Biscoff Biscuit Pudding!
View RecipeIf you love the taste of guavas, this pudding/halwa is for you. Made with roasted semolina, ghee, sugar, water and flavoured with fresh guava and ginger. It is a simple South Indian dessert with a tropical slant akin to mango, pineapple and banana sheera. The warming spice of ginger cuts through the richness of the sheera to create a beautifully balanced dish! Eat it immediately as a breakfast, tea-time snack or dessert. Also delicious chilled until set and served!
View RecipeA refreshing, mildly sweet summer dessert made with mango, agar-agar powder, mango passion yogurt, sugar and water. Elevate it further topped with custard and a drizzle of passion fruit pulp to round off a special meal! Delicious! Glamorous! Luxurious!
View RecipeIf you love the taste of guavas, this pudding/halwa is for you. Made with roasted semolina, ghee, sugar, water and flavoured with fresh guava and ginger. It is a simple South Indian dessert with a tropical slant akin to mango, pineapple and banana sheera. The warming spice of ginger cuts through the richness of the sheera to create a beautifully balanced dish! Eat it immediately as a breakfast, tea-time snack or dessert. Also delicious chilled until set and served!
View RecipeIf you love the taste of guavas, this pudding/halwa is for you. Made with roasted semolina, ghee, sugar, water and flavoured with fresh guava and ginger. It is a simple South Indian dessert with a tropical slant akin to mango, pineapple and banana sheera. The warming spice of ginger cuts through the richness of the sheera to create a beautifully balanced dish! Eat it immediately as a breakfast, tea-time snack or dessert. Also delicious chilled until set and served!
View RecipeThese moist individual date puddings are a party favourite and a perfect partner with toffee sauce. With a touch of zing, they make an impressive dessert for your family or when you are entertaining up to a dozen people. Grab the recipe, head into the kitchen and tuck your tastebuds into these memorable morsels of serious comfort food. You are sure to end up with a favourite new dessert that you’ll make again and again!!
View RecipeThese moist individual date puddings are a party favourite and a perfect partner with toffee sauce. With a touch of zing, they make an impressive dessert for your family or when you are entertaining up to a dozen people. Grab the recipe, head into the kitchen and tuck your tastebuds into these memorable morsels of serious comfort food. You are sure to end up with a favourite new dessert that you’ll make again and again!!
View RecipeThese sticky date puddings are easy to make and taste delicious with caramel or butterscotch sauce.
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