These baked stuffed tomatoes are perfect for a quick and healthy vegan dinner. This deliciously simple dish is best served fresh from the oven. Packed full of fragrant cilantro, finely chopped yellow onion and yummy cauliflower rice, these stuffed tomatoes are not only irresistible but also vegetarian, vegan, low-carb and gluten free!
View RecipeThis Instant Pot Chicken Paella is so delicious with saffron rice, sausage and peppers. It can be made in just 30 minutes, too!
View RecipeBubbly, sweet strawberry sangria made with Non-Alcoholic Sparkling Rosé
View RecipeMake the most of spooky season with a big pitcher of this spiced Halloween sangria! Red wine is flavored with orange liqueur, ginger liqueur, cinnamon sticks and fresh fruit and then topped with ginger ale for a bubbly finish. You’ll love that touch of spice to keep you warm and cozy on those cool fall nights, and it takes under 10 minutes to whip up a batch of this perfect party punch.
View RecipeThese little balls of pleasure could be one of the most comforting dishes of all time. They can be prepared in advance, and they make the greatest starter for any party with family and friends. Croquetas come in all different flavours but the combination of the salty cheese, the sweet pear and the nutty walnuts it’s a match made in heaven!
View RecipeIf you’re looking for an easy, flavorful dinner, this Spanish-inspired Chicken Tray Bake has it all.
View RecipeAn easy canape idea, ham and manchego tarts only require four store bought ingredients and take less than 15 minutes!
View RecipeThis authentic arroz con pollo recipe is loaded with seasoned chicken cooked with rice, peas, spices, and olives.
View RecipeSalmon escabeche with fried salmon, bell peppers, and carrots in a sweet and tangy sauce
View RecipeCortados are easier to make than lattes and cappuccinos because they don’t require any special frothing techniques since they don’t have a microfoam layer. You only need a basic espresso set up to make a café style cortado, so it’s a drink we often recommend to beginners who are just getting into making espresso at home.
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