Vegan Churros (Gluten Free)

Learn how to make vegan, gluten-free churros at home. This simple recipe yields crispy, cinnamon-sugar coated treats with a delicious chocolate dipping sauce.

Dark Chocolate 2-Layer Basque Burnt Cheesecake

This Dark Chocolate 2-Layer Basque Burnt Cheesecake is a rendition of the humble world-famous cheesecake. Beautifully caramelized on the top, soft creamy and chocolatey in the center, this is easily the yummiest AND easiest baked cheesecake to make ever!

Chocolate and Poached Pear Torte

A silky smooth and luxurious chocolate ganache topping with a digestive cheesecake-style crumb. Adorned with sweet, lightly spiced poached pears. Easy to make and totally delicious!

Patatas Bravas Recipe

Patatas Bravas is a Spanish tapa that smothers crispy, golden potato wedges in bravas sauce and creamy garlic aioli. I make this as an elevated potato side dish or when craving a fun snack. And if I want to turn it into a meal, I just add thinly sliced steak on top, and on the table in under an hour.

Authentic Basque Burnt Cheesecake

A classic Spanish sheep's cheese cheesecake from the Basque region is a great way to entertain guests with some international food.

Mango Gazpacho

We are making a Mango Gazpacho, bursting with flavor from the ripe mangoes

Mojo Picon Recipe (How to Make Mojo Picon)

This mojo picon recipe is a staple red pepper sauce from the Canary Islands, made with fiery red peppers, olive oil, vinegar and seasonings.

Oven Cooked Spare Ribs

Vegan Chickpea Tomato Dip & Spiced Pita Chips

This chickpea tomato dip is packed with flavor from RO*TEL tomatoes, serrano peppers, and fresh cilantro! Serve it with your favorite chips, veggie dippers, or even as a hearty topping for baked potatoes.

Christmas Sangria

Delicious and sophisticated wine drink.