Miso Banana Bread

This banana bread pulls out "all the stops" with Mascarpone, dark brown sugar, sweet white miso, and an additional sugary buttered topping! It is decadent, moist, and has just the right level of sweetness to pass for breakfast, snack, or dessert when served warm with vanilla ice cream. The unusual addition of sweet white miso adds extra moisture and flavor that becomes its secret ingredient.

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