Rose & White Mulberry Soy Milk Rice Pudding Brûlée

Rose soy-milk rice pudding with white mulberry syrup, torched cane sugar, rose petals, and preserved whole white mulberries (vegan, gluten-free)

Persian Okra Stew

Persian Okra Stew, known as “Khoresht-e Bamieh” in Farsi, is a delightful and flavorful dish that holds a special place in Iranian cuisine. This traditional Persian stew features tender okra pods simmered in a rich and aromatic tomato-based sauce, creating a harmony of textures and tastes. 

Koofteh Persian Meatballs

Koofteh Persian Meatballs is a delicious and flavorful traditional dish that has been enjoyed for centuries in Persian culture.

Lemon Buttermilk Sherbet

This Lemon Buttermilk Sherbet is a refreshing dessert that makes the perfect summer treat. It's quick and easy to make with just 3 simple ingredients.

Jewelled Saffron Rice

Koofteh Persian Meatballs

Koofteh Persian Meatballs is a delicious and flavorful traditional dish that has been enjoyed for centuries in Persian culture.

Doogh Persian Yogurt Drink

Doogh, or Ayran, is a traditional Persian yogurt drink that has been enjoyed by people in the Middle East for centuries.

Doogh Persian Yogurt Drink

Doogh, or Ayran, is a traditional Persian yogurt drink that has been enjoyed by people in the Middle East for centuries.

Doogh Persian Yogurt Drink

Doogh, or Ayran, is a traditional Persian yogurt drink that has been enjoyed by people in the Middle East for centuries.

Traditional Persian Barbari Bread Recipe

Why settle for store-bought when you can make this authentic charm of traditional Nan-e Barbari right into your kitchen? It is made from a lean dough with a touch of sugar and olive oil for a more soft and flavorful bread. See the FAQs above for how to store it, and the recipe notes below for water temperature adjustments.