Aussie Steak with Creamy Chimichurri
No question, pan-seared steak is delicious and makes an impressive main course. In this method, the steak is first seasoned with salt and pepper, then pan-seared in a little oil till it forms a crust and finished off in the pan with a basting of herbed butter. Serve with creamy chimichurri, grilled cherry tomatoes and tasty sweetcorn paired with your favourite beer or a glass of matured Australain red wine. Gosh this is good!
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Sweet Potato Salad With Pickled Onions & Coriander
This roasted sweet potato salad with pickled red onions and coriander can be served as a side dish with your favorite protein main. It's great for a barbecue meal or to bring to a picnic and is gluten-free, paleo, and vegan-friendly.
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Tuna bake with Vegetables
In this rustic looking baked dish, canned tuna is combined with assorted vegetables and whole egg mayonnaise. It is then finished off in the oven with a creamy sauce that is encrusted in a mix of herbs, breadcrumbs and tasty cheese for added texture and a savoury taste. This hearty and substantial bake can be served on its own or you may serve with a buttered crusty bread for a nourishing and healthy lunch or dinner.
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Hubby’s Slow Cooker Lamb Shanks (croc-pot)
A tasty, mildly spiced Indian inspired slow cooker lamb shanks dish for all the family to enjoy for all seasons! Serve on a bed of hot steamed white, brown or Low GI white rice. Equally delicious with mashed potatoes or soft polenta!
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