Chinese Takeout Beef And Broccoli
While not authentically Chinese, this Chinese takeout beef and broccoli is one of the most popular Chinese-American dishes. These are dishes usually invented by an immigrant from China, Hong Kong, Taiwan, or other country with a large diaspora – but tweaked to appeal more to an American palate.
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Mandarin Orange Chicken
This better than takeout twist on the classic American-Chinese orange chicken uses mandarin oranges instead of the basic Valencia orange.
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