This breakfast-inspired shortbread is a great way to use your favorite granola. It adds a nice crunch to the buttery cookie. Sandy ultrafine rice flour makes a melt-in-your-mouth fine texture. It's delicious!
View RecipeThis flavorful vegan, gluten-free matcha green tea, buckwheat & goji granola comes together in a speedy 25 minutes flat. Rolled oats, buckwheat groats, pepitas, hemp seeds, matcha powder, ground ginger, cinnamon, and a pinch of sea salt are coated in a sweet glaze of maple syrup, coconut oil, tahini, and vanilla. The mixture is then spread out on a pan and baked to crispy perfection. Goji berries are mixed in after baking to lend an irresistibly sweet and chewy bite.
View RecipePacked with crunchy oats, nuts, cranberries, maple syrup, and a hint of cinnamon, this granola is the perfect guilt-free treat. For a golden start in the day!
View RecipeThis nut-free, gluten-free, and vegan granola is packed with healthy fats and energizing seeds. Plus, it comes together with minimal prep time. Snack on it all on its own or serve it over coconut yogurt for a parfait-like breakfast treat!
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