Red bean paste, or 红豆沙 or anko, is a sweet paste made of red beans, used in many Asian cuisines. Making it from scratch takes multiple steps and hours. So here's the hack to whip up a rich luscious sweet red bean paste in just 30 minutes.
View RecipeThai Green Curry Paste perfect for adding to curries, sauces, and salad dressings. It's amazingly flavorful, zesty, aromatic and of course, you can make it as spicy as you want! This homemade recipe is a keeper, that's for sure.
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