Venison Shepherd's Pie
Venison Shepherd's Pie is awesome. This amazing version of Shepherd's Pie uses ground deer meat but you can also use deer roast or steaks. If you're a hunter this would also be an excellent way to serve elk. This fantastic dish is topped with Mashed Potatoes that are filled and topped with two cheeses. This scrumptious Shepherd's Pie is gluten free but can easily be made with regular flour instead. If you're looking for recipes to use venison, this one will knock your socks off!
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Shacha Venison Stir-fry | 沙茶炒鹿肉
ShaCha(沙茶) is a complicated sauce, it was derived from “Satay” sauce of Indonesian region. This recipe is fast and simple, but very flavorful. It makes a delicious main dish to serve with rice, turn into noodles stir-fry, or an amazing taco filling! (Trust me, we’ve been having those for a whole week and we still love it!)
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Venison Stroganoff
This venison stroganoff recipe features perfectly tender venison and a delicious creamy sauce, all served over egg noodles. Made with homemade ingredients (no canned soups here), it easily comes together in a slow cooker.
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Instant Pot Venison Steak Recipe
This recipe makes the most juicy and fall off the bone tender venison steak in only two hours!
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Smoked Venison Backstrap Recipe
This venison backstrap recipe makes a tender melt in your mouth cut of deer meat that will rival any filet mignon. This recipe is based on a pellet smoker but you can make it following the instructions with another kind of smoker or in the oven.
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Easy Venison Potpie
Easy Venison PotPie is one of those comfort food meals that's totally irresistible. This recipe uses ground venison along with frozen mixed vegetables and a can of Golden Mushroom soup to enhance the flavor and richness. Refrigerated pie crusts make it even easier. This potpie recipe is mouthwatering, hearty and incredibly satisfying. If you're looking for a way to use wild game, this main dish is terrific.
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Shacha Venison Stir-fry | 沙茶炒鹿肉
ShaCha(沙茶) is a complicated sauce, it was derived from “Satay” sauce of Indonesian region. This recipe is fast and simple, but very flavorful. It makes a delicious main dish to serve with rice, turn into noodles stir-fry, or an amazing taco filling! (Trust me, we’ve been having those for a whole week and we still love it!)
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Shacha Venison Stir-fry | 沙茶炒鹿肉
ShaCha(沙茶) is a complicated sauce, it was derived from “Satay” sauce of Indonesian region. This recipe is fast and simple, but very flavorful. It makes a delicious main dish to serve with rice, turn into noodles stir-fry, or an amazing taco filling! (Trust me, we’ve been having those for a whole week and we still love it!)
View Recipe
Venison Stroganoff
This venison stroganoff recipe features perfectly tender venison and a delicious creamy sauce, all served over egg noodles. Made with homemade ingredients (no canned soups here), it easily comes together in a slow cooker.
View Recipe
Venison Stroganoff
This venison stroganoff recipe features perfectly tender venison and a delicious creamy sauce, all served over egg noodles. Made with homemade ingredients (no canned soups here), it easily comes together in a slow cooker.
View Recipe