Quinoa Stuffed Peppers
These Vegetarian Quinoa Stuffed Peppers are so good and good for you! Packed with plant-based protein, flavorful veggies and topped with melted cheese. A healthy and naturally gluten-free dinner recipe.
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Zucchini Pasta
Zucchini Pasta with basil is a must-make recipe with excess zucchini. Inspired by the now-famous spaghetti al Nerano of Ristorante Lo Scoglio on the Almalfi coast (and made famous by Stanley Tucci's Searching for Italy). Excerpted from Italian Coastal, by Amber GuinnessĀ© Thames & Hudson Australia 2024Text Ā© Amber GuinnessReprinted by permission of Thames & Hudson Inc Ā
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How to Make Tempeh Bacon
The best Tempeh Bacon Recipe! Smoky, slightly sweet, crispy bacon made from tempeh.
View RecipeShaved Asparagus Salad
While the cast of characters for this salad are similar to our panzanella recipe, this variation is elevated to dinner party status with thinly shaved ribbons of asparagus, peppery radishes, and earthy mushrooms. If shaving asparagus is too fiddly for you, you can always thinly slice it into rounds.Ā
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Banana Bread Overnight Oats
If you like the taste of banana bread, youāll love these banana bread overnight oats. With 14 g of protein and fiber per serving, these oats are filling and healthy!
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Zucchini Pasta
Zucchini Pasta with basil is a must-make recipe with excess zucchini. Inspired by the now-famous spaghetti al Nerano of Ristorante Lo Scoglio on the Almalfi coast (and made famous by Stanley Tucci's Searching for Italy). Excerpted from Italian Coastal, by Amber GuinnessĀ© Thames & Hudson Australia 2024Text Ā© Amber GuinnessReprinted by permission of Thames & Hudson Inc Ā
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Pan Seared Scallops Spinach Salad
Pan Seared Scallops Spinach Salad with avocado, carrot ribbons and cherub tomatoes.
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My Grandmotherās Penne a la Vodka
The best penne alla vodka recipeā a silky, creamy tomato sauce (with a secret ingredient) thatās easy enough for weeknights and fancy enough for date nights in!
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Chickpea Harissa Soup
This vegan chickpea harissa soup is packed with plant-based protein, fiber and so much flavor! Served over couscous for a filling, simple weeknight dinner.
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Vegan Chickpea and Rice Soup
A comforting chickpea and rice soup made ready in just 30 minutes. An easy one-pot meal thatās naturally vegan and gluten-free.
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