Recipes for course: Risotto

Spring Risotto with Asparagus, Peas + Roasted Garlic Cashew Cream (Vegan)

Spring Risotto with Asparagus, Peas + Roasted Garlic Cashew Cream (Vegan)

Roasted garlic cashew cream is woven throughout an already creamy risotto, yielding a vegan risotto of epically creamy proportions. That creamy risotto is topped with a simple sauté of sweet peas and asparagus that gets finished with a squeeze of fresh lemon juice. The result is a risotto that's destined to be enjoyed in the midst of breezy spring weather.

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Easy pumpkin risotto

Easy pumpkin risotto

Pumpkin season is one of my favorites, and this risotto is one my wife's favorite recipes! So here it is for you 🙂

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Spring Risotto with Asparagus, Peas + Roasted Garlic Cashew Cream (Vegan)

Spring Risotto with Asparagus, Peas + Roasted Garlic Cashew Cream (Vegan)

Roasted garlic cashew cream is woven throughout an already creamy risotto, yielding a vegan risotto of epically creamy proportions. That creamy risotto is topped with a simple sauté of sweet peas and asparagus that gets finished with a squeeze of fresh lemon juice. The result is a risotto that's destined to be enjoyed in the midst of breezy spring weather.

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