Grandma’s Plum Crumble Cake recipe made vegan - It’s a super simple but delicious German pie made with a cookie-like crust, fresh fruits, and a crunchy cinnamon streusel topping! The perfect tea or coffee time dessert for fall that can be made with apples or pears too!
View RecipeThese crispy vegan Mini Apple Pies with simple homemade apple pie cinnamon filling are fun to make as muffins or tarts and easy to eat! They’re very delicious and perfect to take to a party or enjoy as a sweet snack or dessert with ice cream and caramel sauce!
View RecipeThis homemade Brownie Pie recipe is a simple marriage of fudgy chocolate brownies and crispy, flaky pastry crust. And it's so incredibly delicious served warm, dusted with powdered sugar, and perhaps a dollop of melting vanilla ice cream or whipped cream.
View RecipeThis vegan White Chocolate Raspberry Tart recipe is the perfect dessert for any occasion. It’s easy to make, gluten-free, dairy-free and so delicious!
View RecipeLearn how to make the best mulberry pie with our easy-to-follow recipe. A delicious treat that will leave everyone wanting more.
View RecipeThis vegan White Chocolate Raspberry Tart recipe is the perfect dessert for any occasion. It’s easy to make, gluten-free, dairy-free and so delicious!
View RecipeThis juicy Vegan Cherry Crumble Cake is a popular German pie from Grandma's recipe book that’s easy to make and so delicious! The fruity cake consists of a crumble dough for the crust and crumbly streusel topping as well as a juicy cherry pie filling.
View RecipeThis old-fashioned fool-proof double pie crust recipe made with shortening is the very, very best!
View RecipeThis easy vegan no-bake Lotus Biscoff Cheesecake recipe is super creamy, totally delicious and easy to make with speculoos cream, caramel cookies and 3 other simple pantry ingredients! The perfect cake for every occasion!
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