Snickers Protein Brownies (No bake, vegan)

These addicting snickers protein brownies are refined sugar and gluten free,
vegan, no bake, and packed full of protein! They make the perfect midday snack,
post workout treat, or healthier dessert!

Servings: 16 Bites

Author:

Prep Time
15 minutes

Freezer Time
2 hours

Course:

Dessert Snack

Cuisine:

American

Keywords:

protein balls healthy snack protein bars snickers healthy snickers vegan protein

Instructions

1 See post above if subbing protein powder as you'll need to adjust the amount of
cacao powder/flour. Mix all of the base ingredients together in a bowl, starting
with 2 tbsp of milk and adding more as needed. You'll want a super moist dough
that isn't "wet", but workable.
2 Line a loaf pan with parchment paper. Press the dough into the bottom of the
pan.
3 Mix together the filling ingredients, leaving the peanuts out. Spread over the
brownie base. Then top with the peanuts.
4 Melt the chocolate in a small bowl until smooth. If your chocolate is super
thick, add in 2 tsp coconut oil to help thin it out. Then pour over the peanut
layer. Tilt the pan to ensure the entire top is covered.
5 Place the pan in the freezer for at least 2-3 hours before cutting into bars.
Store in the freezer. Enjoy straight from it or let it thaw a few minutes for a
softer texture.

Snickers Protein Brownies (No bake, vegan)

Course:

Cuisine:

Keywords:

🧂 Ingredients

Instructions

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