Egg-Free Chewy Cinnamon Sugar Cream Cheese Cookies

These cinnamon sugar cream cheese cookies are pleasantly chewy and have the
perfect amount of cinnamon. This is a no chill recipe without cream of tartar
that is easy to make and oh so scrumptious!

Servings: 24 Cookies

Author:

Prep Time
20 minutes

Cook Time
10 minutes

Total Time
30 minutes

Course:

Dessert

Keywords:

Instructions

1 Preheat oven to 325°F. Line baking sheet with parchment paper or a nonstick
baking mat and set aside.
2 In a large bowl combine the cream cheese and the butter.
3 Add both sugars, baking soda, salt, cinnamon, and vanilla extract, and mix well.
4 Add the flour and gently mix until fully incorporated and dough is formed.
5 Make the cinnamon sugar coating: In a small bowl mix together the sugar and
cinnamon.
6 Form 2-tablespoon balls of dough and coat generously with cinnamon sugar.
7 Place them on the baking sheet spaced evenly apart (8 – 10 per sheet), then
flatten slightly with your palm.
8 Bake for 10 – 11 minutes until the edges are set and the centers are soft and
slightly under baked.
9 Cool on sheet 10 minutes then remove to cool completely.

Egg-Free Chewy Cinnamon Sugar Cream Cheese Cookies

Course:

Keywords:

🧂 Ingredients

Instructions

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