Chess Pie
Custard pie with a hint of lemon and perfectly sweet with a slight tang. Lindas
mom Sharon Wingerts recipe for Chess Pie
Servings: 8
Author:
Prep Time
20 minutes
20 minutes
Cook Time
45 minutes
45 minutes
Total Time
1 hour, 5 minutes
1 hour, 5 minutes
🧂 Ingredients
Instructions
Nutrition Info
| Name | Amount |
|---|---|
| Serving | 1 slice |
| Calories | 491 kcal |
| Carbohydrates | 74 g |
| Protein | 6 g |
| Fat | 20 g |
| Saturated Fat | 10 g |
| Polyunsaturated Fat | 2 g |
| Monounsaturated Fat | 7 g |
| Trans Fat | 0.3 g |
| Cholesterol | 96 mg |
| Sodium | 189 mg |
| Potassium | 102 mg |
| Fiber | 1 g |
| Sugar | 51 g |
| Vitamin A | 139 IU |
| Calcium | 51 mg |
| Iron | 2 mg |