Image of Seasoned Yellow Rice

Seasoned Yellow Rice

Servings: 6

Author:

Course:

Side Dish Gluten Free dairy free gfcf grains &amp legumes

🧂 Ingredients

1 tablespoon olive oil
1 small onion

minced
1 clove garlic

minced
1 ½ cups rice
¼ teaspoon ground turmeric
¼ teaspoon ground cumin
½ teaspoon salt
1 ½ cups water
1 ½ cups gluten free chicken stock

veggie stock or water

Instructions

1 In a medium saucepan, sauté onion in oil until translucent. Add garlic and rice
and sauté 1 to 2 minutes more.
2 Add spices, stir well, then add water and stock. Bring to a boil over high heat,
stirring occasionally. Reduce heat to low, cover and simmer for 20 minutes or
until the rice is tender and the liquid is absorbed.
3 Remove from heat and let sit for 5 minutes. Fluff rice with a fork and serve.