Southern Banana Pudding

an upgrade to the traditional banana pudding

Servings: 10

Author:

Prep Time
15 minutes

Refrigerate
2 hours

Total Time
2 hours, 15 minutes

Dessert

American

Banana Pudding

🧂 Ingredients

1 Line the bottom of a 13x9in baking dish with 1 bag of cookies.
2 Cut bananas in slices and place on top of the cookies.
3 In a mixing bowl, beat milk and pudding mix with a mand mixer until smooth. Set
aside.
4 In a seperate bowl, mix condensed sweet milk with cram cheese on medium speed
until creamy.
5 Fold in cool whip with cream cheese mixture.
6 Combine pudding mixture with the cream cheese mixture. Pour on top of the
bananas.
7 Cover with remaining cookies. Refrigerate 1-2 hours before serving.
8 Good up to 2 days in the refrigerator.