Homemade Caesar Salad Recipe

🧂 Ingredients

• 2 romaine lettuce

  chopped
• parmesan cheese

  use parmesan Reggiano
• 1 cup croutons

  store bought
• 2 tablespoon olive oil
• 2 small garlic cloves

  minced
• 1 teaspoon anchovy paste

  mashed into paste
• 2 tablespoons freshly squeezed lemon juice
• 1 teaspoon Dijon mustard
• 1 teaspoon Worcestershire sauce
• ¾ cup mayonnaise
• ½ cup Parmigiano-Reggiano

  freshly grated
• ¼ teaspoon salt
• ¼ teaspoon freshly ground black pepper

Instructions

• 1 Make the Caesar Dressing: In a bowl, whisk together olive oil, fresh lemon
  juice, anchovy paste, Worcestershire sauce, Dijon mustard, minced garlic,
  mayonnaise, and freshly ground black pepper until smooth and creamy.
• 2 Assemble the Salad: In a large bowl, toss the romaine lettuce with the homemade
  Caesar dressing until evenly coated.
• 3 Add the Toppings: Sprinkle grated or shaved parmesan cheese over the salad and
  top with homemade croutons.
• 4 Serve and Enjoy: Garnish with more freshly ground black pepper and serve
  immediately.

Nutrition Info