Hot Chocolate Mix

A delicious, sweet but rich hot chocolate mix. Easy to make, in just 5 minutes.
Drinking this hot chocolate is like drinking a candy bar!

Servings: 7

Author: Leona Konkel

Prep Time
5 minutes

Cook Time
2 minutes

Total Time
7 minutes

Drinks

American

hot chocolate mix sweet hot chocolate mix

🧂 Ingredients

½ cup + 2 tablespoons semisweet chocolate

105 grams
3 tablespoon milk chocolate

37 grams
¼ cup cocoa powder

20 grams
½ cup granulated sugar

100 grams
½ teaspoon vanilla
3 tablespoons hot chocolate mix

36 grams; use 4 tablespoons/45 grams for a really sweet mug
1 cup milk

240 grams/8 ounces

1 Combine all ingredients in the bowl of a food processor fitted with the blade
attachment. (Pour the vanilla extract onto the sugar so it doesn't stick to the
bowl.)
2 Process the ingredients for about a minute, until well-combined. The sound of
the grinding will change as the chocolate becomes powdery. If necessary, scrape
down the bowl and pulse a few more times to get everything blended well.
3 Spoon the mix into a glass storage jar. Label and store away from heat and
light.
4 Measure 3 tablespoons (35 grams) or 4 tablespoons (45 grams) of hot chocolate
mix into a microwave-safe mug. Add one 8-ounce cup of the milk of your choice.
5 Microwave for one minute, then stir to begin to dissolve the chocolate.
6 Microwave for another 45-60 seconds. (I do 60 seconds to make my hot chocolate
scalding.) Stir again to combine. Top with a marshmallow. Sip cautiously until
it cools.