Easy Cheesy Beef Mac

🧂 Ingredients

• 14 oz macaroni and cheese mix

  2 boxes
• 1 lb ground beef
• 10.75 oz cream of chicken

  can use mushroom too
• 1 cup milk
• shredded cheese

  optional for top

Instructions

• 1 In a medium pan,prepare the macaroni (just the pasta) as directed on the package
  and cook until al dente. Drain well. 
• 2 Meanwhile, brown the ground beef in a large skillet over medium-high heat. Drain
  off any excess grease. ( I to use the paper towel method to soak it up and throw
  excess away.
• 3 Once beef is cooked, stir the cooked macaroni along with the cream of chicken
  soup, milk, and cheese sauce packets. Stir together and cook for about a minute
  or until the cheese powder is mixed in. 
• 4 Reduce the heat to medium-low and cook, stirring occasionally, until heated
  through. Serve hot and shred cheese over the top if you want it extra cheesy.

Nutrition Info