Air Fryer Pasta Chips

🧂 Ingredients

• 2 cups pasta

  any pasta you like
• ¼ cup grated Parmesan cheese
• 2 tablespoons olive oil
• Salt to taste
• Pepper to taste
• Garlic powder to taste

  or any seasonings you like

Instructions

• 1 Cook the pasta until it's al dente, following the package instructions. Once
  cooked, drain the pasta.
• 2 Transfer the drained pasta into a large bowl.
• 3 Add olive oil, salt, garlic powder, grated Parmesan cheese, and black pepper to
  the pasta.
• 4 Mix everything together thoroughly to ensure the pasta is evenly coated with the
  seasonings and cheese.
• 5 Preheat your air fryer to 400°F (200°C).
• 6 Place the seasoned pasta into the air fryer basket. Make sure it's spread out
  evenly in a single layer for even cooking.
• 7 Air fry the pasta at 400°F for 6-8 minutes. It's a good idea to shake the basket
  or stir the pasta halfway through the cooking time to ensure it gets crispy all
  around. The exact time may vary depending on your air fryer, so adjust if
  needed.
• 8 Once the pasta chips are golden brown and crispy, remove them from the air
  fryer.
• 9 Serve your delicious air-fried pasta chips with your favorite dipping sauce.
  Marinara, garlic aioli, or ranch dressing are great options, and you can feel
  free to get creative with your seasonings to suit your taste!

Nutrition Info