Sausage Bake with Hash Browns

🧂 Ingredients

• 1 lb. ground sausage
• 3/4 cup diced onions
• 30 oz. bag shredded hash brown potatoes
• 3 cups shredded mozzarella cheese
• 1 tsp. salt
• 1 tsp. pepper

Instructions

• 1 Preheat the oven to 350-degrees.
• 2 Add the sausage and onions to a skillet and cook until the sausage is done and
  the onions are translucent.
• 3 Drain the grease.
• 4 Add the hash browns to the skillet, as well as salt, and pepper, toss and cook
  for five minutes.
• 5 Next, add the mozzarella cheese to the skillet and toss.
• 6 Spread the sausage bake into a 9" x 13" greased baking dish and cover with tin
  foil.
• 7 Bake for 20 minutes, remove the tin foil and bake for another 15 to 20 minutes
  or until the cheese and hash browns are golden.

Nutrition Info