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Pumpkin Spice Cheesecake

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This pumpkin cheesecake recipe is full of pumpkin flavor from incredibly smooth
cream cheese, pumpkin puree, pumpkin pie spice, vanilla extract, and brown
sugar.

This pumpkin cheesecake has a delicious gingersnap cookie crust.

For best results, I recommend making this cheesecake recipe the day before
serving.

Servings: 24 servings
Author:
Prep Time
15 minutes
Cook Time
1 hour
30 minutes
30 minutes
Total Time
1 hour, 45 minutes

Course:

Dessert

Cuisine:

American

Keywords:

cheesecake cream cheese desserts fall dessert pumpkin cheesecake Pumpkin Puree gingersnaps electric mixer water bath

🧂 Ingredients