Clover Club Cocktail Recipe

A refreshing gin-based cocktail featuring homemade raspberry syrup, fresh lemon
juice, and a frothy egg white. This sweet and tangy drink is perfect for summer,
combining delightful flavors with a smooth, frothy texture. Ideal for any
gathering or a personal treat. Enjoy!

Servings: 1 Serving

Author:

Prep Time
5 minutes

Total Time
5 minutes

Course:

Cocktails alcoholic beverage

Cuisine:

American

Keywords:

Raspberry Syrup clover club cocktail clover club drink cocktail with egg white cocktail with raspberry syrup pink cocktail

🧂 Ingredients

1 Egg white
½ oz Raspberry syrup

Homemade is best!
1 ½ oz Gin

Beefeater, Tanqueray, or Bombay Sapphire for optimal flavor.
¾ oz Fresh lemon juice
Cubed ice
3 Raspberries

fresh

Instructions

1 Add 1 Egg white, ½ oz Raspberry syrup, 1 ½ oz Gin, and ¾ oz Fresh lemon juice to
the shaker.
2 Shake vigorously without ice to create a frothy texture.
3 Add Cubed ice to the shaker.
4 Shake again to chill the mixture.
5 Finely strain the cocktail into a chilled cocktail glass for a smooth, frothy
drink.
6 Garnish with 3 Raspberries on a cocktail pick.

Nutrition Info

Name	Amount
Serving	1 Serving
Calories	160 kcal
Carbohydrates	13 g
Protein	3 g
Fat	0.1 g
Saturated Fat	0.01 g
Polyunsaturated Fat	0.02 g
Sodium	59 mg
Potassium	90 mg
Fiber	0.5 g
Sugar	11 g
Vitamin A	3 IU
Vitamin C	10 mg
Calcium	7 mg
Iron	1 mg