Creamy Lemonade

Sweet, tart, crisp, and refreshing, Creamy Lemonade is a twist on the
traditional favorite.

Servings:

Author: Kierste Wade | Old Salt Farm

Prep Time:
5 minutes

Drinks Beverage

lemonade summer recipes summer beverages

🧂 Ingredients

1 Squeeze the lemon juice into the pitcher, then use a whisk to incorporate the
sweetened condensed milk. I like to start with 5 lemons, and then add more if
needed.
2 Slowly add the water, stirring to combine well. You could also combine the lemon
juice and condensed milk in a small bowl first, then add it to the water in the
pitcher. Either way works!
3 Taste the lemonade before adding ice. If you aren't sure about the sweetness,
you can always start with a little less condensed milk. It's easy to add more,
and whisk it in. You also may prefer it to be more tart, or more lemon-y, and
this is the perfect time to adjust to your liking.
4 Once you have it the way you like it, add the ice. Slice a few lemons and float
them on top. You're ready to serve!