Easy Fudgy Brownie Recipe

🧂 Ingredients

• 1 cup Butter – soft
• 4 ounces Unsweetened chocolate or semi-sweet chocolate chips
• 2 cups Granulated sugar
• 1 teaspoon Vanilla extract
• 3 large Eggs
• 1 cup All purpose flour
• ½ teaspoon Salt
• 1 cup Walnuts – chopped

Instructions

• 1 Pre-heat the oven to 350℉ (180℃) and line an 8 or 9 inch square baking pan with
  parchment paper.
• 2 In a small pot melt ½ cup of butter with the chocolate over medium low heat. Let
  cool.
• 3 Place remaining butter, sugar and vanilla in a medium bowl and cream together.
  Add eggs one at a time beating 15 seconds after each addition.
• 4 Add cooled butter and chocolate to the mixture and mix for 30 seconds. Add
  flour, salt and nuts and mix until combined.
• 5 Pour into the prepared pan and bake approximately 45-50 minutes. Cool in the pan
  before cutting into squares. Enjoy!

Nutrition Info