Easy Oat Milk Coffee Creamer

🧂 Ingredients

• 1 ¾ cups filtered water
• ½ cup rolled oats
• 1 tablespoon MCT oil

  or canola oil
• 1 teaspoon vanilla extract
• 1 pinch salt

Instructions

• 1 Blend all of the ingredients for 20 to 30 seconds, depending on your blender’s
  strength. Don’t blend for too long or your oat milk could become slimy!
• 2 Pour the mixture through a nut milk bag or cloth filter. There’s no need to
  squeeze it -- just let it flow through.
• 3 Mix in flavorings if you’d like. You can try hazelnut or mint extract, your
  favorite spices, or cocoa powder. Add a little maple syrup or honey if you like
  your creamer slightly sweeter.
• 4 Your oat milk creamer is ready to drink! Store the leftovers in an airtight
  container in the refrigerator. It should keep for up to a week.

Nutrition Info