Quick Air Fryer Potatoes Au Gratin

Who doesn’t love cheesy, creamy Quick Air Fryer Potatoes Au Gratin? This side
dish is a classic comfort food and can be served at holiday dinners or at weekly
suppers alike. It’s quick, easy, and delicious and can be ready to serve in 30
minutes. No need to heat up the oven, the air fryer can do it all!

Servings:

Author:

Prep Time
10 minutes

Cook Time
20 minutes

Total Time
30 minutes

Course:

Vegetable Appetizers and Snack

🧂 Ingredients

2 Potatoes

Large
2 eggs

beaten
½ cup cream
1 tbsp flour

plain
1¾ oz cheese

cheddar

Instructions

1 Preheat your air fryer to 360°F
2 Cut the potatoes, with their skin still on, into real thin slices
3 Place them in the air fryer basket and cook for 10 minutes
4 While they are cooking, mix together two eggs, cream and flour until they are of
a thick, smooth consistency
5 Use the now crispy potatoes and line the bottom of your dish(es)
6 Cover with the cream mixture, sprinkle cheese and cook for a further 10 minutes
on 390°F
7 Serve as a delicious side

Quick Air Fryer Potatoes Au Gratin

Course:

🧂 Ingredients

Instructions

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