Caprese Tossed Salad
Captivate your senses by making up a batch of Caprese Tossed Salad. This amazing
salad has the wonderful flavors of caprese but with a few extra vegetables and
spinach to give it that Tossed Salad appearance and texture. It's simple, easy
to make, and delightful for family or company dinners. It's a great way to use
up garden veggies, too. Healthy, low calorie and gluten free.
Servings: 10
Author:
Prep Time
20 minutes
20 minutes
Total Time
20 minutes
20 minutes
🧂 Ingredients
Instructions
Nutrition Info
| Name | Amount |
|---|---|
| Calories | 108 kcal |
| Carbohydrates | 5 g |
| Protein | 5 g |
| Fat | 8 g |
| Saturated Fat | 2 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 2 g |
| Cholesterol | 8 mg |
| Sodium | 75 mg |
| Potassium | 224 mg |
| Fiber | 1 g |
| Sugar | 2 g |
| Vitamin A | 1.155 IU |
| Vitamin C | 50 mg |
| Calcium | 97 mg |
| Iron | 1 mg |