Chicken and Red Quinoa Salad Recipe

Looking for a healthy recipe easy enough for the kids to help make? Try this
easy Chicken & Red Quinoa Salad — delicious hot or cold!

Servings: 4 servings

Author:

Prep:
10 minutes

Cook:
15 minutes

Total Time:
25 minutes

Dinner · Lunch

Kid-Friendly · Mediterranean

🧂 Ingredients

1 Heat 2 tablespoon coconut oil in frying pan over medium heat.
2 Add 1 tablespoon minced garlic, 1/2 cup whole kernel corn, 2 cups fresh kale
(torn), and 1 apple (chopped) to the pan, then cook over medium heat until kale
is wilted and apple and corn are lightly browned. Remove from pan and set aside
3 Add 1 chicken breast (cut into bite-sized pieces) to pan and saute until cooked
through (an internal temperature of 165 degrees Fahrenheit).
4 Combine 1 cup red quinoa (prepared), reserved vegetable mixture, and chicken in
a serving bowl.
5 Add salt to taste before serving.