Grilled Pork Chops

🧂 Ingredients

• 6 thick-cut pork chops
• ½ cup avocado oil
• 1 teaspoon dried minced onion
• 1 teaspoon dried garlic
• ½ teaspoon ground black pepper
• 2 teaspoons grilled steak seasoning

Instructions

• 1 In a gallon freezer bag, combine avocado oil, Onion Onion seasoning, Garlic
  Garlic seasoning and black pepper. Add pork chops. Seal well and refrigerate 2-3
  hours or up to overnight.
• 2 Sprinkle Ultimate Steak Seasoning on both sides of marinated pork chops before
  grilling.
• 3 Preheat the outdoor grill and place chops on the grill. Cook for 5-7 minutes per
  side or until the meat thermometer inserted into the chop reads 145 degrees F
  (63 degrees C). Let the pork chops rest for several minutes before serving.

Nutrition Info