Marshmallow Fruit Dip

Marshmallow Fruit Dip is a dynamic three-ingredient recipe that can be whipped
up in less than 5 minutes. Serve with assorted fruit like strawberries, apples,
bananas or blackberries. Also good with dippers like specialty cookies or graham
crackers. This dip is terrific as an appetizer or as a dessert for potlucks,
tailgating parties or anytime you have company.

Servings: 24

Author:

Prep Time
5 minutes

Total Time
5 minutes

Course:

Appetizer Dessert

Cuisine:

American

Keywords:

Cinnamon dessert cream cheese appetizer apples bananas marshmallows blackberries

🧂 Ingredients

13 oz. jar marshmallow crème
8 oz. pkg. cream cheese

softened
1 tsp. cinnamon
sliced apple, sliced bananas, strawberries, grapes

for dippers
Pepperidge Farm Milano Double Dark Chocolate Cookies

for dippers, if desired
graham crackers

for dippers, if desired

Instructions

1 Mix marshmallow creme, cream cheese, and cinnamon together with an electric
mixer.
2 Chill before serving.
3 Use as a dip for the fruits.
4 Makes about 3 cups dip.

Nutrition Info

Name	Amount
Calories	58 kcal
Carbohydrates	14 g
Protein	1 g
Fat	0.1 g
Saturated Fat	0.1 g
Polyunsaturated Fat	0.01 g
Monounsaturated Fat	0.02 g
Cholesterol	1 mg
Sodium	66 mg
Potassium	27 mg
Fiber	0.1 g
Sugar	10 g
Vitamin A	6 IU
Vitamin C	0.01 mg
Calcium	35 mg
Iron	0.03 mg