Instant Pot Mashed Sweet Potatoes

🧂 Ingredients

• 1 cup water
• 3 large sweet potatoes

  peeled and halved
• 2 tbsp butter
• 1/4 cup sour cream
• 1/2 tsp salt
• 1/4 tsp pepper
• 1 tbsp fresh chopped parsley or chives

Instructions

• 1 Add trivet and water, then halved sweet potatoes to Instant Pot. Place lid on
  Instant Pot and make sure valve is set to seal.
• 2 Press the pressure cook button and set to high, then cook for 5 minutes. Instant
  Pot will take about 5-10 minutes to come to pressure then pressure cook for 5
  minutes.
• 3 Do a quick release of the pressure on the Instant Pot by flicking the switch at
  the top with a spoon. Open the lid when pressure gauge has dropped and the lid
  opens easily.
• 4 Drain water from potatoes, then place back in inner pot without trivet. Mash
  potatoes with butter, sour cream, salt & pepper. Garnish with parsley or chives,
  then serve and enjoy!

Nutrition Info