Pumpkin Pie Spice Dip

🧂 Ingredients

• 8 oz cream cheese

  softened
• 7 oz marshmallow fluff
• ½ cup heavy cream or dairy free coffee creamer
• ½ cup confectioners' sugar
• 1 teaspoon pumpkin pie spice
• 1 dash ground cinnamon
• 1 dash ground nutmeg

Instructions

• 1 In a stand mixer, with whisk attachment, whip the cream cheese until fluffy.
• 2 Add marshmallow fluff, heavy cream or dairy free creamer, confectioners' sugar
  and pumpkin pie spice, then turn mixer on low, gradually increase the mixer to
  high, and mix until smooth.
• 3 Transfer to a serving bowl and place fruit and crackers on a platter, if
  desired.
• 4 Top with cinnamon and nutmeg.
• 5 Serve with a big old Fall loving smile!

Nutrition Info