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Image of Pistachio White Chocolate Chip Cookies

Pistachio White Chocolate Chip Cookies

Servings: 2 dozen

Author:

25

10

Course:

Dessert Snack

Cuisine:

American

Keywords:

chocolate chip cookies white chocolate chip cookies pistachio cookies

🧂 Ingredients

2+1/4 cups flour
1 teaspoon baking soda
1 teaspoon salt
1 cup butter

softened
3/4 cup white granulated sugar
3/4 cup packed light brown sugar
2 large eggs
1 teaspoon pure vanilla extract
1+1/2 cups white chocolate chips
1 cup raw shelled pistachios

Instructions

1 Preheat oven to 350 degrees F.
2 Line two baking sheets with parchment paper.
3 Whisk together the flour, baking soda, and salt. Set aside
4 Cream butter and sugars together until fluffy, about 3 minutes.
5 Add eggs one at a time. Make sure each is fully incorporated into the batter
before adding the next.
6 Beat in the vanilla extract.
7 Fold in the chips and pistachios.
8 Form cookie dough into small balls with your hands and press them down on the
cookie sheet, flattening the shape.
9 Bake for 10 minutes or until the edges start to turn golden brown.
10 Remove from oven. Transfer to a wire rack to cool.
11 Serve slightly warm.

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