Navy Beans

This recipe for Navy Beans full of flavor. It's known as the 3-2-1 recipe: 3
cans of navy beans, 2 cups brown sugar, and 1 lb. sausage. Simple and delicious.

Servings: 10

Author: Sandra

🧂 Ingredients

3 14 ounce cans navy beans

do not drain
2 cups brown sugar
1 lb sausage
1/2 yellow onion

finely diced, optional

Instructions

1 Heat a skillet over medium-high heat and add the sausage + onion. Use a wooden
spoon to break the sausage up into small crumbles. Cook about 7-11 minutes until
browned an all sides.
2 Add beans and brown sugar to the skillet. Stir together until well combined.
Reduce heat to medium and simmer 20-25 minutes. If it starts to boil, reduce
heat a little more.
3 Remove from heat and serve.

Navy Beans

🧂 Ingredients

Instructions

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