Double Chocolate Healthy Brownies

🧂 Ingredients

• 1.5 cups chocolate chips
• 1/4 cup butter
• 1/2 cup honey
• 1/4 cup cocoa powder
• 2 eggs
• 1 cup oats

  ground into flour
• 1/4 cup milk of choice

  water would also work, but milk gives a much better consistency.
• 1/2 tsp baking soda
• 1 tsp vanilla
• 1/8 tsp salt

Instructions

• 1 Preheat oven to 350 degrees. Gather ingredients.  [http://ingredients.In]
• 2 In a small saucepan over low medium heat (or in a microwave safe bowl), add in
  chocolate chips, butter (or coconut oil), milk and honey. Stir occasionally
  until melted and set aside.
• 3 While chocolate is melting, place parchment paper into 8x9 pan and make oat
  flour.
• 4 To make oat flour place oatmeal into a blender or food processor and blend until
  it creates a fine powder. 
• 5 Add in baking soda, salt, and cocoa powder to oat flour and pulse a few times
  until well mixed.
• 6 Add in eggs and vanilla into the blender with oat flour and pulse a few times.
  Pour about half chocolate mixture in and pulse in the blender.
• 7 Add the rest of the chocolate and pulse until completely combined. Pour into
  parchment lined baking dish and bake for 40-50 minutes until toothpick just
  starts to come out clean. Don't over-bake.
• 8 Allow to cool completely and slice.

Nutrition Info