Broccoli Bacon Cheddar Loaded Potato Bites

Loaded mini potato bites stuffed with broccoli, bacon and cheddar

Servings: 16 servings

Author:

Appetizer

American

Loaded Potatoes potato appetizer stuffed potatoes

🧂 Ingredients

1 Preheat oven to 400 degrees.
2 Poke holes in the potatoes using a fork. Place potatoes on a baking sheet and
roast for 30-35 minutes or until soft.
3 Allow the potatoes to cool until they are able to be handled. Slice each potato
in half and carefully scoop out the insides reserving the skins.
4 Mix potato with bacon, broccoli, sour cream and half of the shredded cheese.
5 Pile mixture back into potato skins. Top with remaining shredded cheese and bake
8-10 minutes until cheese melts and becomes bubbly.