Quick chicken alfredo pasta

How to make quick chicken alfredo for a fast and simple dinner!

Servings: 8 People

Author:

Prep Time
3 minutes

Cook Time
12 minutes

Total Time
15 minutes

Main

American

Pasta quick easy alfredo kids meal

🧂 Ingredients

1 tsp salt
1 tbsp Olive Oil
1 Box Rigatoni pasta

1 lb
1 Can Alfredo sauce

22 oz
1 Lb Grilled chicken

Or baked [http://35.93.222.195/blog/baked-chicken-breast/]. About 2 chicken breasts
1 Bag green peas

frozen
Parmesan cheese

optional
parsley

optional

1 First, round up all of the quick alfredo ingredients.
2 Next, bring water to a boil in a dutch oven, or large pot, and boil the pasta
according to the instructions on the package. Then, thoroughly drain the pasta.

I like to add a little bit of olive oil and salt to the water while it’s
boiling.
3 Cook the frozen peas in the microwave according to the instructions on the bag.
4 After draining the pasta, pour the jar of alfredo sauce and chopped grilled
chicken into the hot pot and combine with the sauce using a wooden spoon. Bring
it to a boil and remove it from the heat.
5 Then, return the cooked noodles to the pot with the sauce and chicken and mix
again.
6 Next, stir in the cooked peas.
7 Finally, scoop the quick chicken alfredo into serving bowls and top with
parmesan cheese and, if desired, chopped parsley. Enjoy!