Image of Italian Spaghetti con Prosciutto e Funghi

Italian Spaghetti con Prosciutto e Funghi

Servings: 10

Author:

Cuisine:

Indian [/cuisines/indian/]

Keywords:

Pasta [/ingredients/pasta/]

🧂 Ingredients

9 1/2 oz sliced mushrooms
4 tbsp olive oil
9 1/2 oz lardons of prosciutto crudo
2 tsp chopped basil
1.3 lb cooked and drained spaghetti
grated Parmesan cheese

Instructions

1 Gently fry9 1/2 oz sliced mushrooms in 4 tbsp olive oil and add 9 1/2 oz lardons
of prosciutto crudo and 2 tsp chopped basil.
2 Mix in 1.3 lb cooked and drained spaghetti, add grated Parmesan cheese, season
and serve.