Image of Chicken soup with vegetables

Chicken soup with vegetables

Chicken soup with vegetables

Servings: 8

Author:

20

1, 15

1, 35

Course:

Soup

Cuisine:

Israeli Kitchen Jewish Cooking

Keywords:

chicken soup soup vegetables soup

🧂 Ingredients

1½ Kg Chicken back or chicken neck
4 -5 Zucchini
4 - 5 Carrots
3 Onions
1 Piece of pumpkin around 15cm on 20cm
1 large parsley root
1 large celery root
Salt and pepper for taste