Phal Mai Rabri Kulfl (Indian ice cream set in apples and oranges)

Servings: 6

Author:

Desserts [/dishes/desserts/]

Indian [/cuisines/indian/]

🧂 Ingredients

1 Pour the milk in a thick-bottomed pan, simmer till reduced to half the amount.
2 Add the sugar and cook till it dissolves in the milk. Boil till a semi-solid
mass remains.
3 Add the prepared saffron, grapes, and pistachios. Keep aside.
4 Slice off the tops of the apples,, remove the core and carefully scoop out the
inside portion of the fruit. Keep the shell intact.
5 Cut the top of the orange and remove all the pulp, only the orange shell should
remain.
6 Fill the orange and apple cups with the milk mixture. (Traditionally a small
earthenware disc is used to cover, then sealed with wheat dough.) Chill the
stuffed fruits in an earthen pot filled with ice for 1 hour or till it sets. Cut
in slices and serve.