RecetteBook
🔍
Home
Explore
☰
Home
Explore Recipes
Favorites
Submit
Login
Log Out
Ginger Hot Buttered Rum
❤️ Save to Favorites
Share:
Servings:
6
Author:
5
10
15
Course:
Drinks
Cocktails
Hot Drinks
Cuisine:
American
Keywords:
ginger buttered rum
hot buttered rum
🧂 Ingredients
1/2 cup
unsalted butter
½ cup
light brown sugar
1 teaspoon
vanilla extract
1/2 teaspoon
ground cinnamon
1/2 teaspoon
ground cloves
1/2 teaspoon
ground nutmeg
1/2 teaspoon
ground allspice
1/4 teaspoon
salt
1 cup
dark rum
3 cups
of water
2 tablespoons
ginger liquor
Fresh ginger slices for garnish
Save Selections
Instructions
1
Place the butter, sugar, extract, and spices In a saucepan.
2
Melt everything together, stirring frequently.
3
when the sugar has completely melted, add the rum and that water.
4
Stir to combine.
5
Stir in the ginger liquor and bring to a gentle boil.
6
Pour into mugs
7
Garnish with freshly grated ginger slices (optional)
×
Welcome to RecetteBook
Login or register to save recipes, leave comments, and more.
Login
Don't have an account?
Register here