Image of Watercress Potato Cream Soup

Watercress Potato Cream Soup

prep Time 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Yield: Serves
4

Servings: 4

Author:

15

20

35

Cuisine:

German

Keywords:

potato soup

🧂 Ingredients

3/4 cup fresh watercress

plus some for garnish.
3/4 pound small yellow potatoes
2 tablespoons unsalted butter
1/2 teaspoon white pepper
1 teaspoon salt
1 cup fresh heavy cream
2 cups vegetable stock
1 teaspoon freshly squeezed lemon juice
1 teaspoon fresh lemon zest