The Best Guacamole Recipe (Easy & Authentic)

🧂 Ingredients

• 2 ripe avocados
• 1 lime

  squeezed
• 1 shallot

  or ½ small onion, finely diced
• 2 cloves of garlic

  pressed or finely chopped
• 1 jalapeño or green pepper

  seeded and finely chopped
• 3 tbsp finely chopped fresh cilantro
• salt and pepper

  to taste
• 1 large tomato

  diced

Instructions

• 1 Cut the avocados in half, remove the pit, and spoon the flesh into a bowl.
  Immediately drizzle with lime juice to prevent the avocado from turning brown.
• 2 Add chopped shallot, crushed garlic, chopped jalapeño, chopped cilantro, and
  salt and pepper to taste and mash everything coarsely with a fork or blend with
  a blender until creamy, depending on preference and desired use (as a chunky dip
  or creamy sauce). Taste and adjust seasonings as needed.
• 3 Finely chop the tomato (if your tomatoes are watery, cut out the watery part so
  the guacamole doesn't becomes watery). Spread the diced tomatoes over the
  guacamole and decorate as desired.
• 4 Serve the guacamole with tortilla chips or other snacks / dishes.
• 5 Enjoy!

Nutrition Info