Image of Baked Stuffed Bream (Farshirovanyi Lieshch) Russia

Baked Stuffed Bream (Farshirovanyi Lieshch) Russia

Servings:

Author:

Keywords:

Fish & Seafood [/ingredients/fish-seafood/] Herring [/ingredients/fish-seafood/herring/]

🧂 Ingredients

1 whole bream
cooked buckwheat
chopped onion
chopped hard-boiled eggs
raw egg
soured cream

Instructions

1 Stuff a whole bream with cooked buckwheat combined with golden-fried chopped
onion, chopped hard-boiled eggs and a raw egg to bind.
2 Place in a shallow dish, moisten with soured cream and bake.