Rustic Italian Tortellini Soup

Servings: 6

Author: Kierste Wade | Old Salt Farm

Prep Time:
15 minutes

Cook Time:
30 minutes

Soup Soup/Stew

Soup

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Instructions

1 Crumble sausage into a large pot. Cook and stir over medium heat until meat is
no longer pink. Add garlic; cook 1 minute longer. Stir in the broth, water, and
tomatoes, then bring to a boil.
2 Add the tortellini, and return to a boil. Cook for 7-9 minutes or until tender,
stirring occasionally. Reduce heat, then add the spinach, basil, pepper, Italian
seasoning, and pepper flakes. Cook 2-3 minutes longer or until spinach is
wilted. Serve with Parmesan cheese! Serves 4-6.